Monday, February 18, 2008

Egg Cooker


With Easter just around the corner I realized there must be a better way to boil eggs. If you anything like me you can never figure out when your eggs are done. One tip is spinning them, but I have found you have to wait forever for them to cool. Williams Sonoma finally has the answer for us. It is called the Chef's Choice Egg Cooker. I haven't tried it yet, but what do you have to lose.

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